Serves: 4

Total Time: 6 minutes

How to make Cappuccino - Method
2 cups skim milk or 1% milk
1 Tablespoon sugar
2 cups freshly brewed and strong coffee

1. Place milk in 2-cup glass measuring cup. Microwave on 100% power (high) until hot, about 2 minutes and 20 seconds.
2. Place hot milk and sugar in blender container. For about one minute cover it with a vented lid and blend until frothy.
3. To serve, divide coffee among 4 cups. Top each with frothy milk. Sprinkle with ground cinnamon or grated chocolate, if desired. Make 4 servings.

Serving: 1

Prepare Basic Hot Chocolate - Method
3-ounces light rum
1 ounce coconut rum
Juice of 1/2 lime
3/4 cup chopped ripe papaya
1 teaspoon superfine sugar, or to taste
1-cup ice cubes
2 slices star fruit, for garnish

Combine all of the ingredients except the ice cubes and star fruit in a blender and process until smooth. Add the ice cubes and blend again. Pour into chilled margarita or cocktail glasses and garnish with the star fruit. Prepare Basic Hot Chocolate and Serve immediately.

Serves: 4
Total Time: 20 minutes
3/4-cup heavy cream
3 1/4 cups milk
1 1/2 teaspoons vanilla
6 ounces fine-quality bittersweet chocolate, finely chopped
miniature marshmallows for garnish

1. In a heavy saucepan, combine the cream, milk, vanilla, and a pinch of salt and bring the mixture to a boil over moderate heat.
2. In a small heatproof bowl, combine the chocolate with about 2/3 cup of the hot milk mixture and whisk the mixture until the chocolate is melted and the mixture is smooth.
3. Whisk the chocolate mixture into the remaining milk mixture and simmer the hot chocolate, whisking, for 2 minutes. For a frothy result, in a blender, blend the hot chocolate in batches.
4. Divide the hot chocolate among mugs and top it with the marshmallows.

To Create Hot Mocha and Serves: 1

Total Time: 10 minutes
To Create Hot Mocha - Method
½ cup strong coffee
½ cup soy milk
1-1/2 tsp cocoa powder
2 tsp sugar
Cinnamon- pinch (optional)

1. Whisk all ingredients together in a small saucepan. Heat thoroughly. Pour into a mug to drink.